


Course 1



BASIC TRAINING FOR
SURGICAL ENDOSCOPY



EDUCATION
INSTITUTE OF IMAGE-GUIDED SURGERY OF STRASBOURG


EDUCATION
EVE
Evolving Education


2020-2021 PRE-REGISTRATIONS ARE OPEN
UNIVERSITY DIPLOMA IN SURGICAL ENDOSCOPY
YEAR 2019-2020
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BASIC PRINCIPLES
With Module One, “Basic Principles”, we introduce you to the fundamental tools, techniques and principles underlying surgical endoscopy. The lectures within this module are divided into sections covering Surgical, Medical and Common considerations. This is done to emphasize that students with various backgrounds will take part in this training and allows us to start with a shared understanding of the fundamental principles, tools and practices involved. We begin with the endoscope (its variations, components and accessories) and start to explain the techniques and tricks for technical success...
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HEPATO-BILIARY-PANCREATIC
Module Three is a continuation of our organ system - focused approach to flexible surgical endoscopy. In this module, “Hepatobiliary-Pancreatic” (HBP), we cover the pertinent anatomy, physiology, disease processes and interventions pertaining to the medical and surgical management of this complex system...
OUR EXPERTS

Manoel GALVAO NETO
Gastroenterology and interventional flexible endoscopy

Lee SWANSTRÖM
Digestive Surgery and Flexible Endoscopy

Silvana PERRETTA
Digestive Surgery and Flexible Endoscopy

Bernard DALLEMAGNE
Digestive Surgery and Flexible Endoscopy

Guido COSTAMAGNA
Digestive Surgery and Flexible Endoscopy